Pool Server / Pool Bartender

POOL SERVER / POOL BAR JOB DESCRIPTION

Position Purpose: Preparing drinks & taking orders with delivery and service of hotel food and beverage offerings to the restaurant guests. Understand and comply with Policies and Procedures, job description, job requirements, daily memorandums and other instructions.

Essential Job Functions:

-Serve and take orders from guests around the pool

-Clean up and bus pool area

- Fully understands the menu and beverage list. From the standpoint of ingredients and preparation of the dishes to the delivery and service expected to accompany the dish.

- Take orders and prepare drinks

-Run food to hotel guests.

- Delivers all required Service Accents to the guest

- Maintains a neat, clean, organized, safe work environment.

- Must be proficient in multitasking.

- Must comply with opening and closing as well as running side work necessities.

- Direct and consistent communication with the culinary and management team.

- Cleans and resets tables, loungers, umbrellas throughout the shift. Pick up towels.

- Perform other duties as assigned.

Expectations and Requirements:

· Work schedule may vary between early morning, weekends and holidays.

· Shifts will be typically between 4 -8 hours per shift and you may at times be asked to work overtime.

· Always act in a professional manner that represents the hotel, the owners, and staff.

· Demonstrate teamwork in all areas of the restaurant.

· Work with a positive attitude in all types of situations.

· Follow safety and sanitation rules and laws at all times.

· Welcome and accept feedback and coaching from the management team in order to maintain and grow as an employee.

· Be able to reach, bend, stoop and frequently lift up to 20 - 50 pounds.

· Equipment Maintenance

· Be able to work in a standing position for up to 8 hours.

What we offer:

· A fair wage based on experience and ability

· An equal opportunity and a safe working environment at all times.

Job Type: Full-time

Pay: $17.50 - $18.50 per hour

Expected hours: 32 – 40 per week

Benefits:

• Employee discount
• Flexible schedule
• Health insurance
• Paid training

Restaurant type:

• Bar

Shift:

• Day shift

Weekly day range:

• Every weekend
• Weekends as needed

Work Location: In person